Name: Hot Artichoke Dip
Ingredients: 1 8oz. brick cream cheese; 1/2 - 1 cup mayonnaise; 1 cup grated parmesan cheese; 1 4oz. can diced green chiles; 2 10oz. cans artichoke hearts

with Green Chile & Cheese

Hot Artichoke Dip

Print Recipe

Author: Marcy Courses: Appetizers & Party Food, Dishes with Green Chile

Description

Looking for the perfect party food for your Super Bowl party? Then look no further than this delicious Hot Artichoke Dip made with green chile and cheese. it's easy to make and as far as yummy appetizers go, it's one of my absolute favorites.

Ingredients

1 8oz. brick cream cheese (softened)
¹⁄₂ - 1 cup mayonnaise
1 cup grated parmesan cheese (plus more for topping)
1 4oz. can diced green chiles
2 10oz. cans artichoke hearts (quartered)

Instructions

To make this hot artichoke dip

Preheat oven to 350º. Drain liquid and place artichoke hearts in large mixing bowl. Add softened cream cheese, mayo, grated parmesan, and green chiles. Stir by hand or use electric hand mixer to get ingredients well mixed. Pour mixture into 11x7 baking dish. Sprinkle extra parmesan cheese on top. Bake 25-30 minutes. Serve with your favorite chip and enjoy!

Keywords: hot artichoke dip, artichoke dip recipe, cheesy dips, cheesy appetizers, party food, game day food ideas

Hot Artichoke Dip